Ambowife Designs
06-19-2010, 07:13 PM
These are just soooooo delicious and so easy to make, only tip I have is be sure the butter is cooled before using, my first ones were not very risen and very heavy but these second attempts were simply perfect, if I do say so myself, I have Nigella Lawson to thank though LOL
friands (also known as financiers) are made with almond meal instead of flour and are easy to make plus they only take 25 minutes to bake too and they taste devine, but then I love almonds LOL and that almond taste. once you have the batter too you can do all sorts of variations. Love it!!
You can find this recipe here (http://www.nigella.com/recipe/recipe_detail.aspx?rid=12442)
I added just one raspberry (mine were frozen ones) on top of each before baking
oh and that's my messy desktop below in the pics LOL excuse the clutter LOL
http://www.ambowife.com/images/friand/DSCF4269.jpg
http://www.ambowife.com/images/friand/DSCF4270.jpg
http://www.ambowife.com/images/friand/DSCF4271.jpg
http://www.ambowife.com/images/friand/DSCF4272.jpg
http://www.ambowife.com/images/friand/DSCF4273.jpg
friands (also known as financiers) are made with almond meal instead of flour and are easy to make plus they only take 25 minutes to bake too and they taste devine, but then I love almonds LOL and that almond taste. once you have the batter too you can do all sorts of variations. Love it!!
You can find this recipe here (http://www.nigella.com/recipe/recipe_detail.aspx?rid=12442)
I added just one raspberry (mine were frozen ones) on top of each before baking
oh and that's my messy desktop below in the pics LOL excuse the clutter LOL
http://www.ambowife.com/images/friand/DSCF4269.jpg
http://www.ambowife.com/images/friand/DSCF4270.jpg
http://www.ambowife.com/images/friand/DSCF4271.jpg
http://www.ambowife.com/images/friand/DSCF4272.jpg
http://www.ambowife.com/images/friand/DSCF4273.jpg