ok now your talking down my alley here. I love fudge. I have request for it during the holidays for family members for them and then make some to bring when we all have Thanksgiving and Christmas Dinner.
Here's mine
2 cups sugar
1/2 cup milk
1 1/3 cups of peanut butter
1 jar (7 ounces) Marshmallow creme
In a saucepan, bring sugar and milk to a boil: boil for 3 minutes. Add peanut butter and marshmallow creme: mix well.
Quickly pour into a buttered 8 in square pan: chill until set. Cut into squares.
Yeild: 3-4 dozen depending our small you cut your squares.
Remember......save some for the rest of the family
Enjoy
Tammy