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KathysScraps




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Last Photo Uploaded SlowCookedPulledMeatWithSauerkraut_web.jpg
September's recipe challenge

Last Comment Posted September's recipe challenge
Thank you...I did try it. Used bagged sauerkraut, so it was two times more than the recipe called for. Added the carrots, don't like them, will skip next time. Added a few different spices since I didn't have thyme or sage. Came out very good and nice and tender meat. Have two servings in the freezer for another time.

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