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Growing up, we had "Germanos" (Ger-man-nose) for breakfast. "Germanos" is the nickname we gave to German Pancakes--I have also heard them called puff pancakes or oven pancakes.

These were my favorite, and I would request them for my birthday breakfast.

The edges puff up and make it all bubbly inside and the melted butter forms a salty crust. YUM! Perfect with just s small amount of syrup.

Tradition is you have to go see it in the oven before it comes out of the oven while it's still puffy...because it deflates when removed.

My 3 year old can eat a 1/3 of the pan!


theStudio Artist
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Registered: January 2012
Posts: 195
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Date: Tue April 2, 2013
Views: 107
Dimensions: 576 x 384
Keywords: puff pancakes oven german eggs flour milk few ingredients butter breakfast


theStudio Picasso
#1 Tue April 2, 2013 14:54

Maurine Stettler

theStudio Designer
Fun recipe and really cute card -- thanks so much for sharing!
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#2 Tue April 2, 2013 18:13


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